Assistant to the Food Service Director

at Plainfield Community School Corporation, Plainfield, United States

Listed on EduAtlas: live education jobs from employers’ own careers pages and public job services. Apply on applitrack.com.

Salary

Not given in the advert

Closing date

20 November 2026

Start

Not given in the advert

Type of post

Catering
A support post, not a teaching post.

First seen

10 November 2026, on a public job listing

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The advert

Job Title: Assistant to the Food Service Director Department: Food & Nutrition Services Reports To: Food Service Director Position Type: Full-Time Position Overview We are seeking a highly organized, detail-oriented, and dependable Assistant to the Food Service Directo r to join our team. This role is key to ensuring our school meal programs run efficiently, meet all state and federal nutritional guidelines, and provide high-quality meals to our students. The ideal candidate brings strong administrative and mathematical capabilities, hands-on experience in K-12 school nutrition, and a collaborative work ethic. Key Responsibilities Administrative & Financial Support: Manage data entry, perform calculations, create reports, and maintain organized documentation using advanced Excel and Word functions. K-12 Program Compliance: Support operational adherence to the National School Lunch Program (NSLP), School Breakfast Program (SBP), and Smart Snacks in School standards. Menu & Nutrition Management: Assist with menu planning, student food allergy management, and nutrient analysis to meet nutritional requirements. Systems Operation: Utilize K-12 point of sale software (Meal Magic) and nutrient analysis systems (Menu Logic) for daily operations and auditing. Teamwork & Leadership: Work closely with kitchen staff, school administrators, and the Food Service Director to maintain smooth cafeteria operations and positive staff morale. Qualifications & Skills Education & Experience: High School Diploma or GED combined with a minimum of 3 years of relevant school nutrition experience. Certifications: Current Serv Safe Manager Certification (or ability to obtain upon hire). Technical Proficiency: Advanced skills in Microsoft Excel and Microsoft Word. Core Competencies: Exceptional organizational skills and close attention to detail. Demonstrated ability to multitask and apply strong mathematical skills. Excellent attendance record, strong work ethic, and a teamwork mindset. Specialized K-12 Experience: Prior food service or supervisory experience in a public-school setting, specifically working within NSLP and SBP regulations. Software Experience: Hands-on experience using Meal Magic (K-12 POS) and Menu Logic (nutrient analysis software). Nutritional Knowledge: Deep understanding of K-12 menu planning guidelines, nutrient analysis, student food allergy protocols, and Smart Snacks requirements.

Other vacancies at Plainfield Community School Corporation

Plainfield Community School Corporation: full school record · More vacancies in United States

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