at Doolittle School, Cheshire, United States
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Description: This position is responsible for filling in for the manager is unable to work. During that time of coverage, a $4.00 per hour shift pay will apply. The duties of this position include those of food preparation, cooking, serving and storage as well as following all safety/sanitation procedures. Focus on the preparation of planning, cooking, and serving multiple menu options for breakfast and lunch. Lead and assist in overall day to day operations in a high volume kitchen for the Food & Nutrition Services Program. Performing all the duties directed by the manager and Director of Food & Nutrition Services in order to operate a successful school cafeteria. Supervised by : Kitchen Managers; Operations Manager; Director of Food & Nutrition Services Location: Doolittle Hours Per Day : 6 hours Schedule : 6 hours daily based on the School Calendar plus additional days for training and catering. Qualifications: High School education or equivalent. Qualified Food Operator Sanitation Certified Preferred. Food Service Experience Preferred. Benefits: Sick time, Personal Days, Vacation days, Bereavement leave, Health Insurance Elements plan, Life insurance, RSP retirement plan. Salary: $20.00+ (based on experience) Apply at: http://www.applitrack.com/cheshire/onlineapp/ Attachment(s): Fill In Manager_Lead - General Worker (Oct2024).pdf
Salary $55,279 to $115,637 a year
LONG-TERM SUBSTITUTE SPEECH AND LANGUAGE PATHOLOGIST D OOLITTLE ELEMENTARY SCHOOL Description: An exciting opportunity for individual who possesses excellent interpersonal skills…
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